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Nutrition

Pumpkin and leek soup

400 g per serve

Proximates

Ash 3.4 g
Carbohydrate, by difference 25.6 g
Energy 106.8 kcal
Energy 446.5 kj
Fiber, total dietary 3.4 g
Fructose 0.2 g
Galactose 0 g
Glucose 0.2 g
Protein 2.7 g
Sucrose 0.4 g
Sugars, Total 5.5 g
Total lipid (fat) 0.4 g
Water 250.2 g

Minerals

Calcium, Ca 56.9 mg
Carotene, alpha 3054.4 µg
Carotene, beta 2907.5 µg
Copper, Cu 0.3 mg
Cryptoxanthin, beta 0.1 µg
Fluoride, F 0.1 µg
Iron, Fe 2.1 mg
Lutein + zeaxanthin 2187.8 µg
Lycopene 0.1 µg
Magnesium, Mg 37.5 mg
Manganese, Mn 0.5 mg
Phosphorus, P 75.4 mg
Potassium, K 541.6 mg
Selenium, Se 1 µg
Sodium, Na 661.2 mg
Tocopherol, gamma 0 mg
Tocotrienol, alpha 0 mg
Vitamin A, IU 7390.8 iu
Vitamin A, RAE 370.2 µg
Vitamin E (alpha-tocopherol) 1.5 mg
Zinc, Zn 0.5 mg

Vitamins

Betaine 0.1 mg
Choline, total 14.3 mg
Folate, DFE 42.1 µg
Folate, food 42.1 µg
Folate, total 42.1 µg
Niacin 1.4 mg
Pantothenic acid 0.6 mg
Riboflavin 0.1 mg
Thiamin 0.1 mg
Vitamin B-6 0.3 mg
Vitamin C, total ascorbic acid 14.1 mg
Vitamin K (phylloquinone) 31.2 µg

Amino acids

Alanine 0.1 g
Arginine 0.1 g
Aspartic acid 0.4 g
Cystine 0 g
Glutamic acid 0.5 g
Glycine 0.1 g
Histidine 0 g
Isoleucine 0.1 g
Leucine 0.2 g
Lysine 0.1 g
Methionine 0 g
Phenylalanine 0.1 g
Proline 0.1 g
Serine 0.1 g
Threonine 0.1 g
Tryptophan 0 g
Tyrosine 0.1 g
Valine 0.1 g

Lipids

Fatty acids, total monounsaturated 0 g
Fatty acids, total polyunsaturated 0.2 g
Fatty acids, total saturated 0.1 g
MUFA 14:1 0 g
MUFA 16:1 0 g
MUFA 18:1 0 g
MUFA 18:1 c 0 g
Phytosterols 0.3 mg
PUFA 18:2 0.1 g
PUFA 18:3 0.1 g
PUFA 18:3 n-3 c,c,c (ALA) 0 g
PUFA 20:3 0 g
SFA 10:0 0 g
SFA 12:0 0 g
SFA 14:0 0 g
SFA 16:0 0.1 g
SFA 18:0 0 g
SFA 6:0 0 g
SFA 8:0 0 g