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Nutrition

Navarin of lamb

400 g per serve

Proximates

Ash 5.6 g
Carbohydrate, by difference 30.2 g
Energy 799 kcal
Energy 3345.1 kj
Fiber, total dietary 3.5 g
Fructose 0.7 g
Galactose 0 g
Glucose 0.9 g
Maltose 0 g
Protein 60.7 g
Starch 0.1 g
Sucrose 0.9 g
Sugars, Total 5.2 g
Total lipid (fat) 47.6 g
Water 367.1 g

Minerals

Calcium, Ca 110 mg
Carotene, alpha 945.6 µg
Carotene, beta 2292.5 µg
Copper, Cu 0.6 mg
Cryptoxanthin, beta 0 µg
Fluoride, F 17.3 µg
Iron, Fe 5.2 mg
Lutein + zeaxanthin 458.3 µg
Lycopene 1534.1 µg
Magnesium, Mg 93.4 mg
Manganese, Mn 0.4 mg
Phosphorus, P 553.8 mg
Potassium, K 1505.3 mg
Retinol 2 µg
Selenium, Se 28.6 µg
Sodium, Na 748.9 mg
Tocopherol, beta 0.2 mg
Tocopherol, delta 0.1 mg
Tocopherol, gamma 0.8 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Vitamin A, IU 4615.6 iu
Vitamin A, RAE 232.5 µg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 2.2 iu
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin E (alpha-tocopherol) 1.5 mg
Zinc, Zn 14.8 mg

Vitamins

Betaine 0.8 mg
Choline, total 32.8 mg
Folate, DFE 37 µg
Folate, food 37 µg
Folate, total 37 µg
Niacin 14.1 mg
Pantothenic acid 2.5 mg
Riboflavin 0.8 mg
Thiamin 0.4 mg
Vitamin B-12 7.9 µg
Vitamin B-6 1 mg
Vitamin C, total ascorbic acid 21.6 mg
Vitamin K (phylloquinone) 56.9 µg

Amino acids

Alanine 3.4 g
Arginine 3.4 g
Aspartic acid 5.4 g
Cystine 0.7 g
Glutamic acid 8.5 g
Glycine 2.7 g
Histidine 1.8 g
Isoleucine 2.7 g
Leucine 4.4 g
Lysine 4.9 g
Methionine 1.4 g
Phenylalanine 2.3 g
Proline 2.4 g
Serine 2.1 g
Threonine 2.4 g
Tryptophan 0.7 g
Tyrosine 1.9 g
Valine 3.1 g

Lipids

Cholesterol 206.4 mg
Fatty acids, total monounsaturated 19.4 g
Fatty acids, total polyunsaturated 4.2 g
Fatty acids, total saturated 18.4 g
Fatty acids, total trans 0 g
Fatty acids, total trans-monoenoic 0 g
Fatty acids, total trans-polyenoic 0 g
MUFA 14:1 0 g
MUFA 16:1 0.9 g
MUFA 16:1 c 0.1 g
MUFA 17:1 0 g
MUFA 18:1 18 g
MUFA 18:1 c 2 g
MUFA 20:1 0.2 g
MUFA 22:1 0 g
MUFA 22:1 c 0 g
MUFA 24:1 c 0 g
Phytosterols 13.7 mg
PUFA 18:2 3.4 g
PUFA 18:2 CLAs 0 g
PUFA 18:2 n-6 c,c 1.1 g
PUFA 18:3 0.4 g
PUFA 18:3 n-3 c,c,c (ALA) 0.1 g
PUFA 18:3 n-6 c,c,c 0 g
PUFA 18:3i 0 g
PUFA 18:4 0 g
PUFA 20:2 n-6 c,c 0 g
PUFA 20:3 0 g
PUFA 20:3 n-3 0 g
PUFA 20:4 0.1 g
PUFA 20:4 n-6 0 g
PUFA 20:5 n-3 (EPA) 0 g
PUFA 22:4 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
SFA 10:0 0.1 g
SFA 12:0 0.1 g
SFA 14:0 1.3 g
SFA 15:0 0.1 g
SFA 16:0 9.5 g
SFA 17:0 0.4 g
SFA 18:0 6.5 g
SFA 20:0 0.2 g
SFA 22:0 0.1 g
SFA 24:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 8:0 0 g
TFA 16:1 t 0 g
TFA 18:1 t 0 g
TFA 18:2 t not further defined 0 g