This recipe came about one morning during breakfast at a hotel while on a business trip. It turned out that the chef was absolutely brilliant at doing scrambled eggs, and taught me that the secret to his eggs was to cook it in 30 seconds.

Tea Leaves

Is really nice if made Sous Vide - if equipment not available can be made on the stove.

Involtini can be made with veal or chicken; even beef or pork. Vegetarian versions are made with thinly-sliced eggplant. Our version is made with delicious, thin slices of veal and is best served with Tomato sauce for involtini

Cumin powder · Coriander powder · Turermic powder · Cinnamon · Fenugreek powder · Chili powder · Nutmeg, ground

Seasoned rice vinegar · Soy sauce · Ginger, minced