Mango daiquiri

General

• Contreau – 110 g

Produce

• Lemon juice – 1¾ lemon yields (85 g)
• Mango, frozen – 1¼ fruit without refuse (400 g)

Herbs & Spices

• Mint leaves – 5 leaves (0.8 g)

Beverages

• Bacardi – 195 g
• Vodka – 30 g
• Ice – 380 g