Modernist chocolate ganache

Produce

• Agar agar – 1.5 g

Dairy & Eggs

• Heavy cream (≅35% fat) – 310 g

Herbs & Spices

• Salt – 1 g

Sweets & Snacks

• Dark chocolate couverture, 75% – 2⅝ bar (260 g)
• Gelatin, bloomed* – 1 sheet (2 g)