Shakshouka

Produce

• Onion, 8 mm / ⅓" dice – 2 small (140 g)
• Capsicum (bell peppers), green and/or red – 1 large (140 g)
• Garlic, finely chopped – 4 cloves (12 g)
• Tomatoes, seeded and grated – 4 large whole (720 g)
• Chili pepper – 1 pepper (30 g)
• Coriander, chopped – 4 sprigs (9 g)
• Lemon juice – ⅛ lemon yields (5 g)
• Parsley or coriander – to taste
• Olives – to taste

Dairy & Eggs

• Eggs – 4 jumbo (252 g)
• Feta cheese, crumbled – to taste

Fats & Oils

• Olive oil – 40 g
• Macadamia oil – to taste

Herbs & Spices

• Cumin, ground – 3.2 g
• Cumin, ground – to taste
• Paprika, sweet – 2.3 g
• Paprika, smoked – 1.1 g
• Cayenne pepper – 0.9 g
• Turmeric – 1.1 g
• Salt – 4.5 g
• Salt – to taste
• Pepper, black – 0.6 g
• Pepper, white (optional) – to taste
• Saffron threads (optional) – 0.1 g
• Bay leaf (optional) – 1 leaf (0.2 g)

Sweets & Snacks

• Sugar – 5 g