Mussels and coriander soup

Produce

• Shallots – 2 small (50 g)
• Fresh parsley leafs – 4 sprigs (4 g)

Fish & Seafood

• Mussels – 65 large (1300 g)

Dairy & Eggs

• Heavy cream – 40 g

Herbs & Spices

• Coriander seeds – 2 g

Beverages

• Dry white wine – 275 g